Claire Gunn

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Tag

creativity

know when a piece is finished

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claire gunn children portrait 9

What you gain from looking at your old work

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How to choose subjects for your art

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Claire Gunn Raspberry bowl

Why it’s important to experiment and make bad art

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Dealing with criticism

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Play with your food

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Makaron Majeka claire Gunn Lukas Carstens

A Creative Sweet Spot at Majeka House

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Rasberry and rosebud ice cream by claire gunn

RASPBERRY AND ROSEBUD NICE CREAM

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About Me

About Me

Photographer, artist, chef, teacher, seeker of ethical stories and lover of the greener life. I write about my experiences as a creative.

PROFESSIONAL PORTRAIT PHOTOGRAPHY

CHILDREN’S PORTRAITURE

DANCE PORTRAITURE

WOMEN’S PORTRAITURE

Current Location:

Current Location:
Cape TOWN

PROFESSIONAL FOOD AND DESTINATION PHOTOGRAPHY

fOOD PHOTOGRAPHY

CHEF’S PORTRAITURE

Waterkloof Claire Gunn

RESTAURANT PHOTOGRAPHY

SHOP MY ART

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Cherry Pie

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Venetian canalside

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Nargis Lily

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Sweet spice Shakers

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Mozambique Ocean

COMMISSIONED WATERCOLOUR PORTRAITS

PHOTOGRAPHY & CREATIVE MENTORING

Find my work on Life & thyme magazine

Latest Posts

  • Claire Gunn Peanut butter and salted caramel banoffee pie

    PEANUT BUTTER AND SALTED CARAMEL BANOFFEE PIE

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  • Blueberry and lime cheesecake by claire gunn

    BLUEBERRY AND LIME CASHEW NUT CHEESECAKE

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Tags

art cape town chefs creativity food food origins italy johannesburg lensbaby life photography recipes travel

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Claire Gunn 2019 Designed & Developed by Pix & Hue.